Ring Cake Pan with Tarte Case Lid

For Petromax, cast iron stands for quality




Thanks to the outstanding qualities of cast iron and the special structure of the surface, warmth is efficiently stored and transferred to the food. Thanks to the pre-seasoned surface, the sturdy ring cake pan does not need to be seasoned before the first use, and you can thus use it immediately. In the open air, it can be heated with wood at the campfire or with charcoal and briquettes. There you can easily hang it up thanks to the practical notched handle made of stainless steel. The raised edge of the lid enables you to place embers or charcoal safely on the ring cake pan. It is thus heated evenly from all sides. But also in your oven at home, you will not want to do without the cast-iron pan anymore.




Multifunctional and practical




Whether it is your favourite cake or fresh bread, you will bake them successfully with the cast-iron Petromax Ring Cake Pan. You can easily remove the lid with feet with the Petromax Lid Lifter. Besides, the upturned cast-iron lid is suitable for making not only tart cases, but also tasty tarts and quiches, and it can also serve as a practical skillet for the outdoor kitchen. Moreover, you can use it as a suitable platter for baked goods out of the ring cake pan. After use, the pan is very easy to clean. We recommend that you use the Petromax Care Conditioner for Cast and Wrought Iron for taking care of the pan.

Technical data
Material: cast iron
Pan capacity: 3 litre(s)
L x W x H (in cm): 23,8 x 23,8 x 16,3
L x W x H w/ packaging (in cm): 25,5 x 25,5 x 17,8
Weight (in g): 6350
Weight with packaging (in g): 6850

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